Marinated fish portion
Italian herb
■Ingredients: Basa (Pangasius hypothalmus) (70%), Italian herb marinade (30%)
■Non treated Pangasius
■Weight: 125g/portion
■Packing format: 1 portion vacuum packed in tray.
■Cooking method: Oven bake/Grill/Pan fry from frozen for 20 minutes at 180C .